I love this Halloween treat recipe by Lily’s Sweets. Since Mr. S has to watch his sugar intake and we use stevia in our coffee and more Lily’s Spooky Dirt Pudding is the perfect healthier treat for the holiday. This recipe uses Lily’s popular Creamy Milk Bars, which are non-GMO, gluten-free and use certified Fairtrade cocoa.
Lily’s Spooky Dirt Pudding
- Lily’s Creamy Milk Bars
- Greek Yogurt
- Chocolate Creme Cookies
- Gummy Worms
About Lily’s SweetsFounded in 2011, Lily’s Sweets has quickly become a leading maker of all-natural, indulgent chocolate treats sweetened with stevia, the natural, plant-based sweetener that is virtually calorie-free. Each year, in celebration of its namesake Lily, a young cancer survivor, Lily’s Sweets pledges a percentage of its profits to non-profit organizations that support children with cancer. In addition to supporting children’s cancer causes, Lily’s Sweets is further committed to operating ethically and sustainably. Its products are made with chocolate that is Certified Fairtrade, and contain only ingredients that are Non-GMO and Certified Gluten-Free.
To learn more & to order
For more fall stories, visit a few of my favorite bloggers:
- Homemade Fresh Cranberry Juice by Confessions of an Overworked Mom
- Five Alternatives To Candy For Trick Or Treaters by Controlled Confusion
- Pumpkin Soup Recipe by Life with Lisa
- 5 Ingredient Eye Ball Pizza by Tools 2 Tiaras
- Lily’s Spooky Dirt Pudding by Champagne Living
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