Are you preparing to cook a delicious meal this weekend but feeling like something’s missing? Whether trying to spruce up a tried-and-true dish or start from scratch, having the right ingredients in your kitchen can make all the difference. In this blog post, we’ll go through 7 items that will help you create an unforgettable recipe of your own! Read on for tips and tricks on transforming simple dishes with special touches using herbs, spices, sauces, and more. So what are you waiting for? Let’s get cooking!
7 Ideas To Spice Up Your Recipes This Weekend
1. Herbs & Spices
Adding herbs and spices is a great way to flavor your dishes. Popular options include cumin, garlic powder, oregano, rosemary, chili powder, cayenne, and black pepper. You don’t need to use all these at once – just pick one or two that will work best with the dish you’re preparing.
2. CBD edibles
This weekend, why not try adding CBD edibles to your recipes and boost them? They are versatile and can be added to soups, salads, desserts, or other dishes. CBD edibles come in various forms, like tinctures and gummies, so you can experiment with different flavors. Add a few drops of tincture to your dish for additional aroma and flavor for breakfast, lunch, or dinner!
You can try CBD Edibles at CBD.co With the right ingredients and flavors, you can create delicious dishes that tantalize your taste buds and palate. So go ahead and give yourself an upgrade this weekend by adding some delectable edibles to your recipes.
3. Citrus Fruits
Lemons, limes, and oranges are all excellent additions to various dishes, from salads to soups and sauces. The juice can be used as a marinade for meats or added directly into dishes for a burst of flavor. The zest from citrus fruits can also be used to add subtle nuances of flavor that will bring out the best in any dish.
4. Nuts & Seeds
Adding nuts and seeds to meals can provide a delicious and satisfying crunch while supplying essential vitamins, minerals, and healthy fats. You can easily incorporate them into salads, stir-fries, or even smoothies! Different nuts and seeds supply different nutrition benefits; for example, flaxseed is a great vegan source of essential fatty acids. Whether you’re looking for an extra flavor boost or extra protein in your meals, nuts and seeds, offer an easy way to introduce these benefits in just a few spoonfuls. They also work as a fantastic topping for your favorite dishes like roasted vegetables or breakfast bowls. Give them a try – it may be just the kick your meals need!
5. Vegetables
Fresh vegetables should always be part of any meal – they provide essential vitamins, minerals, fiber, and fantastic flavors! Consider using bell peppers, mushrooms, spinach, or kale in your recipes – they are versatile enough to easily be incorporated into breakfast scrambles, lunch sandwiches, and dinner entrees!
6. Dried Fruit & Berries
Spruce up your recipes this weekend by incorporating dried fruit and berries. Dehydrated fruits like cranberries, blackberries, and apricots can provide a sweet and chewy contrast to savory dishes, while dried tart cherries balance rich flavors in sauces and baking. Adding chopped figs to granola muffins is another must-try that will add a bit of sweetness and a hint of nuttiness. Suppose you’re looking for something a little more tropical try rehydrating dried pineapple or papaya to bring an exotic twist to all kinds of dishes, from salads to stir-fries. No matter which dried fruit you choose, adding it to your creations will leave everyone begging for more!
7. Avocado
Avocados are rich in healthy fats, which makes them ideal for adding creaminess (and nutrition!) To almost any dish – from breakfast toast topped with mashed avocado, lunch wraps filled with guacamole, and dinner tacos filled with sliced avocados…the possibilities are endless!
Delicious Recipes You Can Try This Weekend
1. Chocolate Chip Cookies
A classic comfort food, chocolate chip cookies are always a favorite. Don’t forget the chocolate chips! Bake at 375°F for 10-12 minutes and enjoy your freshly made treats. You only need butter, sugar, brown sugar, an egg, vanilla extract, flour, baking soda, and salt.
2. Lasagna
Who doesn’t love a good lasagna? This Italian dish is sure to please even the pickiest eaters. You’ll need ground beef or turkey, Italian sausage (optional), canned crushed tomatoes, tomato paste, garlic cloves, dried basil leaves, and oregano leaves. You’ll also need ricotta cheese and mozzarella cheese. Layer it with cooked lasagna noodles and bake at 350°F for 40 minutes or until golden brown.
3. Chicken Salad Sandwich
This sandwich is great for lunchtime or as a light dinner option. Start cooking chicken breasts in a skillet over medium heat until cooked through. Once cooled off, shred with two forks or your hands, then add mayonnaise and celery to create the salad base of your sandwich filling. Add in any other desired ingredients like onions or chives before spreading onto toasted bread slices for a quick but satisfying meal!
4. Pizza
Who doesn’t love pizza? The possibilities are endless for topping combinations, so have fun experimenting with different flavors! Start by making your dough using yeast, warm water, and flour, then let it rise before rolling it out into an even circle shape and adding sauce and toppings of choice. Bake at 425°F for 15-20 minutes until the cheese is melted and bubbly, and enjoy!
5. Fried Rice
A Chinese takeout classic that can easily be recreated at home! Begin by heating sesame oil in a skillet over medium heat, then add minced garlic cloves followed by beaten eggs which should be scrambled quickly before adding your desired vegetables like peas, carrots, or peppers along with cooked Rice (preferably day-old), stirring together until everything is coated evenly with oil then season with soy sauce before serving hot off the stovetop!
Conclusion:
With these seven ingredients added to your recipes this weekend, you will surely create delicious meals that everyone will love! Don’t forget that herbs & spices can do wonders when it comes to flavoring food – so don’t forget about those! Have fun experimenting with different flavors this weekend – happy cooking, everyone!