Fall is finally here (yes, we do have Fall in Florida – kind of), and with it comes a lineup of seasonal spirits that practically beg you to cozy up and savor the flavor. Gone are the days of light, breezy cocktails—this season calls for drinks with depth, warmth, and a dash of autumn spice. From rich bourbons that warm you from the inside out to spiced rums and apple brandies that capture the essence of fall, there’s something for every palate. Whether you’re toasting with friends or just treating yourself after a long day, it’s time to embrace the full, bold flavors that make this season so delicious. Me? I love lighting my firepit that overlooks the pool and relaxing, drink in hand.
And let’s be honest: fall flavors aren’t just about taste—they’re really about setting a mood. A splash of maple in your whiskey or a hint of cinnamon in your vodka doesn’t just make a drink; it turns the whole night into a fall experience. Picture it: you’re wrapped in your favorite sweater, the leaves are crunching outside, and your drink of choice is giving you all the cozy vibes. This season, don’t just sip—celebrate with spirits that bring out the best of autumn’s flavors. Cheers to falling for flavor!
Mash and Mellow Whiskey
Boozy S’Mores Affogato
- 2 oz. of Espresso
- 2 scoops of Jeni’s Skillet Cinnamon Roll Ice Cream (or your favorite ice cream flavor!)
- 1.5 oz. Mash & Mallow Whiskey
- Graham Cracker Crumbs
- 1 tsp Honey
Directions: Dip the rim of your desired glass into the honey, then the graham cracker crumbs to coat the rim. Scoop the ice cream into the glass. Using your desired brewing method, brew the shot of espresso. Pour the espresso shot and Mash & Mallow shot over the ice cream. Enjoy!
Cinnamon Maple Old Fashioned
- 2 oz Mash & Mallow Whiskey
- 0.25 oz Maple Syrup
- 2 Dashes Cinnamon Bitters
- 1 Dash Angostura Bitters
Directions: Combine all ingredients in a mixing glass. Stir with ice. Strain over ice, and garnish with orange peel.
- Buy here
Flecha Azul Añejo
The Flecha Azul traditional Añejo is expressive of rich maple and caramel but never cloying, as dried herbs and pineapple cream soda keep things vibrant, all tied together with a lingering note of black pepper. Aged for 18 months — 6 months longer than the industry standard, the Añejo tequila delivers a very subtle taste of agave and notes from American oak barrels.
Carajillo
- 1 oz. Flecha Azul Añejo Tequila
- 1 oz. Licor 43
- 1.5 oz. Espresso
Instructions: Add ingredients to a shaker. Shake well. Strain into a glass.
- Buy here
ASPEN, COLORADO – JUNE 15: General view of Aspen Vodka x Casa Tua Launch Party at Casa Tua on June 15, 2024 in Aspen, Colorado. (Photo by Nick Tininenko/Getty Images for Aspen Vodka)
Aspen Vodka
Aspen Vodka is the liquid embodiment of its environment: natural, elevated and transcendent. The liquid epitomizes restraint and environmental consciousness, blending tradition with innovation to deliver a luxury vodka that is beloved for its crisp, smooth, pure taste. Aspen Vodka stands as a testament to quality and environmental stewardship. For those who appreciate the finer things, Aspen Vodka is an ode to luxury and a tribute to the pristine beauty of Aspen, Colorado:
Made with exclusive Colorado red winter wheat and the pristine waters of the Roaring Fork River. The liquid undergoes continuous distillation and silver filtration, as a nod to Aspen’s history in silver mining. The Colorado-grown red winter wheat is non-GMO and free of pesticides.
Embodies the essence of sustainability and luxury, meticulously crafted at one of the world’s leading carbon-negative distilleries.
The fully electric 18,000 square foot distillery is designed to generate more renewable energy than it consumes in operation with on-site solar and battery storage – contributing to one of the nation’s cleanest energy grids.
The campus’ eight acres feature on-site regenerative agriculture that provides
Ginger Passion Fruit Martini
- 2 oz Aspen Vodka
- 1 oz cranberry
- 1 oz domaine de canton
- 1 oz passion fruit
- Chili flakes, garnish
Combine ingredients in a shaker with ice. Shake vigorously and serve up in a martini glass, garnish and serve.
- Buy here
HERRADURA ULTRA (AÑEJO)
Tequila Herradura is an ultra-premium 100% blue agave tequila crafted using time-honored production methods. One of Mexico’s most historic and renowned tequila producers, Casa Herradura has been hand harvesting, crafting, and estate bottling fine artisanal tequilas in the small town of Amatitián, Jalisco, since 1870.
CRAFTING: It starts with one of our most select añejo tequilas. A subtle hint of agave nectar is added before the liquid is filtered through an exclusive process, creating a rich, crystal-clear tequila with an ultra-smooth taste.
COLOR: Platinum
AROMA: Wood, vanilla, caramel.
TASTE: Subtle notes of cooked agave, caramel, vanilla, wood, honey, dried fruits and toasted almonds.
FINISH: Easy and pleasant. Beyond smooth.
- Buy here
Herradura Reposado
Calavera
- 2 oz. Herradura Reposado
- 0.5 oz. Lime Juice
- 0.5 oz. Orange juice
- 0.75 oz. Cinnamon syrup
- 1 dash Aztec Chocolate or Smoked Cinnamon bitters
Directions: Shake all ingredients. Strain into glass. Garnish with orange peel and burnt cinnamon stick.
- Buy here
Glendalough Double Barrel Whiskey
This globally awarded, single-grain Irish whiskey has been aged twice – first in American oak Bourbon barrels and again in Spanish oak Oloroso barrels. It will make you think twice about Irish whiskey. While the Bourbon barrels bring sweetness and smooth vanilla notes, the Oloroso casks layer on the depth of dried fruit and Spanish oak spices. We like to drink it neat, on ice, or with soda. For a delicious Double Barrel cocktail, try our Lough Inn recipe.
- Buy here
Empress 1908 Gin Indigo
Handcrafted in small batch copper-pot stills, Empress 1908 Gin is made by Victoria Distillers and inspired by the legendary Fairmont Empress Hotel in Victoria, British Columbia. On top of traditional botanicals, we add a signature blend of black tea served at the Empress Hotel and butterfly pea blossom, a natural herb that balances the traditional citrus notes of gin with a warm herbal earthiness and gives the gin its natural indigo color. Empress 1908’s combination of exquisite taste, delicate aroma, soft texture, and remarkable presentation provide the perfect base for a new aesthetic of cocktail creation and enjoyment.
The Kraken Rum
70-proof Dominican gold spiced rum aged two years by the sea for superior smoothness. A Kraken-approved treasure.
Tasting notes:
Aroma: Sweet medley of caramel, oak, and banana bread.
Taste: Molasses & dark spice fading into caramelized sugar.
Finish: Finishes with toasted oak and Tahitian vanilla.
- Buy here
Sprinter
Founded by entrepreneur Kylie Jenner, Sprinter is a bold and juicy RTD vodka soda made with real fruit juice, premium vodka and sparkling water. Using only the highest quality ingredients, Sprinter delivers vibrant and fruit-forward flavor profiles in four flavors – Black Cherry, Peach, Grapefruit and Lime. Sprinter is 100 calories, 4.5% ABV, gluten-free, and obviously no added sugars. Kylie designed Sprinter to be the life of the party – your co-host in a can. Sprinter is available nationwide in an 8-can variety pack.
- Buy Here
Surfside Iced Tea + Vodka
Surfside is a line of premium iced tea + vodka canned cocktails that signal easy drinking and good vibes ahead. At 4.5% ABV, Surfside is made with premium vodka and real tea with just 2g of sugar, 100 calories, and 0 bubbles. Varieties of this “Sunshine in a Can” include Iced Tea + Vodka, Peach Tea + Vodka, Half & Half + Vodka, and Lemonade + Vodka. Released this year, Surfside’s lineup now includes Raspberry Lemonade + Vodka, Surfside Strawberry Lemonade + Vodka, Surfside Black Cherry Lemonade + Vodka, Surfside Raspberry Tea + Vodka and Surfside Green Tea + Vodka.
- Buy Here
