Josef’s Table’s Prix Fixe menu

When one of my all-time favorite restaurants runs a special like this, you know that I’ll be trekking to Boca Raton to take advantage. I was there just last week and had one of Josef’s meals that you want to shout from the rooftops. His summer menu is INCREDIBLE and add to the fact that you can get just about every entree, along with an appetizer and dessert for only $33.95 and you may see me sneaking in more than normal.

For those of you who want to join me, the BEST night to go is Sunday, as it tends to be less crowded. Personally, I’d still make a reservation, especially when the rest of my friends catch on to this deal. I had the 1 ½ lb. baked stuffed lobster (how could I NOT?), but if you’re appetite is huge you can order it in the 2 ½ lb. size for an upcharge (I also heard that they’re adding Dover Sole).

Since you weren’t there with me, I thought I’d give you at least a visual taste of the fabulous Watermelon Soup, the Salade Panache, that LOBSTER, and of course Josef’s famous Apple Strudel. But why live through me when YOU CAN  GO there yourself?

Josef’s Table is located in the Polo Shoppes

  • 5030 Champion Blvd, Boca Raton, FL 33496
  • For reservations call: 561-353-2700

Make sure you say HI to Chef Joseph and owner Mel Lechner for me, and remind them to save me a seat!

I was invited to a media dinner to facilitate this article. All opinions are strictly my own.

 

About Zippy

Zipporah Sandler AKA Zippy is a lifestyle and travel specialist who after living everywhere from Providence to Paris found herself suddenly residing in South Florida (something she swore she’d never do).

Her Champagne Living site is determined to bring back the art of joie de vivre by offering articles on how to break free of the day-to-day and live the life you always imagined. She spends her days looking for products that make you feel like you’re living in luxury, destinations that you’ll take with you long after you’ve left. and musings on the little things that create a big life.

Whether it be San Pellegrino water or Louis Roderer Cristal, Zippy suggests that you keep your life sparkling and your glass full.

Comments

  1. Oh I LOVE lobster!

  2. Zipporah says:

    I hadn’t had it in AGES. It was so good.

  3. My hubby just cooked me some lobster the other day and it was SO delicious!

  4. Wow, looks amazing. Wish it was close enough to try.

  5. I don’t think I’ve ever been there, I’m not a fan of lobster but I do like other seafood.

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